Monthly Archives: April 2016

5 Aspects of a Study Showing How Vitamin C can Help Prevent Cataracts

Cataracts, the world’s leading cause of blindness, may develop more slowly in those individuals who eat a diet rich in vitamin C. This information is based on results of a study conducted by King’s College London and published in March … Continue reading

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9 Nutrients That Play Important Roles in Eye Health

Snacking on carrots, oranges, walnuts and almonds can help Raleigh and Durham area residents do their part to maintain peak eye health. Patients of the Triangle-based Park Ophthalmology sometimes ask Dr. Beth R. Friedland whether multivitamins or specific foods contribute … Continue reading

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